
Mark and I are having our two year wedding anniversary on Tuesday, and yesterday we did some celebrating. One of our traditions (if you can call it that after only two years) is to watch the slide show of our wedding photos that's set to music we picked out. In a few years it'll be more entertaining to see how we looked and what songs we chose, I think.
We also commemorated the event by ordering a mini replica of our wedding cake (as seen in the picture) from the incredible baker who made the original. The first time we actually had only one tier, but this time we thought it would be fun to have two. The cake is coconut, with chocolate buttercream frosting and a layer of apricot preserves in the middle, topped with sugar-frosted fresh fruit. We were going to wait until after dinner to dig in, but we polished off the first layer immediately (after the necessary photo shoot, of course). I had forgotten just how incredible the cake was.
To cap the festivities, we went to dinner at a place we've never tried before, Indian Garden, which is in the Indian-Pakistani stretch of Devon. Mark ordered saag paneer (a stew of spinach and cubed cottage cheese), and I had a mild curry with mushrooms and green peas. I've not had Indian food before that I know of, but as of last night I have also fallen in love with naan, a leavened flat bread that gets cooked in a tandoori clay oven so that it bubbles up and is crispy on the bottom. Ours was doused with butter...I might be addicted. Fortunately, its a 30-40 minute walk to get there, so it won't be an everyday thing and I won't gain fifteen naan pounds.